How to cook our mushrooms

A few simple ways to cook fresh mushrooms.

Fresh mushrooms do not need much. A hot pan, enough room, and a little patience will get you most of the way there.

Baked oyster mushrooms browned on a foil-lined sheet tray

Start here

Three tips we use at home.

01

Keep them dry

Brush away any substrate and trim the base. If you rinse them, do it quickly and dry them well.

02

Do not crowd the pan

Use a hot pan and cook in batches if you need to. The water has to have room to cook off.

03

Let them brown

Leave the mushrooms alone long enough to get some color before you stir them.

More cooking ideas

Recipes and videos we like.

These are outside resources we find helpful. They are not paid links or partnerships.

Fresh Sky Blue Oyster mushroom cluster

Serious Eats

Oyster mushroom recipes

Recipes and cooking ideas for Oyster mushrooms, including varieties we grow.

See the Oyster recipes
Fresh Lion’s Mane mushroom

Fallow video

Cooking Lion’s Mane

A short video showing one way to break down and sear a Lion’s Mane mushroom.

Watch the video

Start with the ingredient

Ask what is freshest this week.

We can help match the current harvest to what you want to cook.